At the Farmstand: June 15-18, 2022

Spring has Sprung and the Farmstand is re-opening June 15th for pre-orders AND June 16th for Self-Serve Shopping.

So many options for great local eating, including our new Hot Sauce - another great collaboration with Field Stone Farm!

Pre-order through our online farmstand, or stop into the Farmstand Thursdays, Fridays or Saturdays from 9am to 6 pm for Self-Serve Shopping. 

Our website is always stocked with lots of recipe ideas.  You can scroll or search!

Starting June 15th at our Farmstand you can find: (Fresh Veg offers may change depending on weather & readiness) Check the online Farmstand for more up to date availability)

Meats

Pork

• Bacon

• Beer Brats

• Breakfast Sausage Links, Sage

• Breakfast Sausage bulk

• Chorizo links

• Fat

• Ground Pork 

• Garlic & Parmesan Sausage Links

• Ham Roasts (smoked)

• Ham Steaks (smoked)

• Italian Sausage Bulk (Hot & Sweet)

• Italian Sausage Links, Hot

• Pork Chops

• Pork Loin Roast, Bone-in

• Pork Boston Butt Roast, Bone-in

• Pork Shoulder Roast, Bone-in

• Pork Sirloin Roast, Bone-in

• Pork shanks

• Spare Ribs

Poultry

• Chicken, Roasting Whole

• Turkey, Whole 

• Bones, Pork

• Offal & Odd Bits - chicken feet, Trotters, hearts, liver, Pig Heads, etc.

Greenfield Highland Beef

• Ground Beef

• Stew Meat

• Stir Fry Beef

• Steaks

Honeywilya Fish

Alaskan Fish, line caught by a Vermont fisherman

• Coho Salmon Sides & portions

• King Salmon portions

• Smoked Coho Salmon

• Lingcod 

Veggies & Fruit

• Apple Cider, canned

• Black Currants, frozen

• Bok Choy (Field Stone Farm)

• Cauliflower, Frozen

• Chard, Frozen

• Ginger, Baby (Last Resort Farm)

• Herbs

• Kale, Frozen

• Lovage

• Onions

• Potatoes, Red & Yellow

• Radishes (Field Stone Farm)

• Rhubarb

• Salad Mix (Field Stone Farm)

• Salad Turnips (Field Stone Farm)

• Shallots

• Spinach, Fresh (Field Stone Farm)

• Spinach, Frozen

• Sweet Potatoes

• Swiss Chard (Field Stone Farm)

• Tatsoi (Field Stone Farm)

• Tokyo Bekana (Field Stone Farm)

Pantry & Prepared Foods

• Seaberry Hot Sauce

• Applesauce: Pure or Maple Cinnamon

• Beet Puree

• Heirloom Tomato Bloody Mary Mix

• Maple Bread & Butter Squash Pickles with Artesano Vinegar

• Maple Bread & Butter Cucumber Pickles with Artesano Vinegar

• Mexican Pickled Carrots with Artesano Vinegar

• Dilly Beans with Artesano Cider Vinegar

• Giardinara pickles

• Curried Green Tomato Pickles

• Marinara, Tomato Basil (Canned)

• Pâté, Chicken Liver 

• Pesto: Basil, Cilantro, Kale

• Red Pepper Sauce

• Heirloom Tomato Salsa

• Crushed Tomatoes

• Soup: Borscht 

• Canned Tomatillos

From our Farm Friends 

• Maple sweetened Jams from Lightfoot Farm

• Organic Black Beans, Morningstar Farm

• Organic Pinto Beans, Morningstar Farm

• Daily Tonic, Artesano

• Honey Mead Vinegar, Artesano

• Cyser (Apple & Honey Mead) vinegar, Artesano

• Vermont Apple Cider Vinegar, Artesano (2 sizes)

• Farmstead Pizza from Field Stone Farm

• Maple Syrup, Brookfield Bees

• Cider Syrup, Brookfield Bees

• Raw Jersey Milk & Duck Eggs, Blue Goose Farm

Check out our ONLINE Farmstand to make your Order

Call us with any questions 802-505-9840