At the Farmstand: November 16-20
Thanksgiving is next week! Wow, how time flies when you are scurrying to get ready for winter. The farmstand is stocked with more treats to come this weekend as we finally get some additional time in the farm processing room.Lots of great veggies, including some fresh greens though we are transitioning to winter greens season which will be lovely but not as prolific, especially if it stays grey.Field Stone Farm pizzas are in the farmstand, several different flavors for some quick meals while you prep for Thanksgiving and Spotted Dog Farm's Blueberries are also back in stock! This week at our Farmstand you can find:
Fresh/Stored Veggies & Herbs
• Beets• Bok Choy• Brussel Tops*• Cabbage, Red & Green• Carrots• Chard• Cilantro• Delicata Squash• Garlic• Ginger, Baby (LRF)• Kale• Napa Cabbage• Onions• Potatoes• Pumpkin• Salad Turnips (FSF)• Salad Mixes• Shallots• Stir Fry/Braising Mix• Sweet Potatoes• Winter Squash:Butternut, Red Kuri, Blue Hubbard
Meats
Goat• Goat Loin Chops• Ground Goat• Leg of Goat Roasts• Loin Roasts, Goat(small)• Goat Ribs/Rack*• Shanks, GoatPork• Bacon• Beer Brats• Fat, Pork Leaf• Fat, Pork Back• Ham Roasts & Steaks• Italian Link sausage, Sweet• Kielbasa• Pork Jowl• Pork Chops
Pantry & Prepared Foods
From our Farm Friends 
This Week's Member Special
All of the above is available for members and retail shoppers, but we also offer some specials for our members. To learn more about our flexible, free Choice Farm Share memberships, see the details on our website. •Brussel Tops• Leg of Goat Roasts• Goat Ribs & Racks